- In today’s news: The news is full of Parliament’s upcoming vote to eliminate the House of Lords. The Times article, “One Lord a Leaping,” is hilarious. I quote it almost in full here because the whole thing is so funny:
To the horror of a packed House of Lords yesterday afternoon, a bearded aristocrat resembling an Old Testament prophet leapt onto the Woolsack in their guilded chamber and began to shout. Peers had not been so startled since demonstrating feminists abseiled from the public gallery in 1988.
The shock occurred shortly after lunch. Hereditary peers had crowded in to hear the final set-piece debate on the Bill which eliminates them. They had endured a stunningly tedious half-hour of questions. Baroness Blackstone, an educationist who has never been known to say anything interesting, had lulled everyone into a torpor.
The spectacularly polite Lord Boston of Faversham, who has never been known to say anything rude, adjusted his specs and settled down on the Woolsack to moderate the great debate. Peers crowded at the Bar. Peers’ eldest sons sprawled and lolled around the throne as is their right.
And through the crowd slipped a hairy man in his early 30s; the man we now know to be the Earl of Buford, heir to the 14th Duke of St. Albans. He mounted the scarlet Woolsack, an operation not unlike jumping onto the lounge sofa. Poor Lord Boston was already on it, and quivered as the wool shook. The intruder started yelling.
The House was stupefied. Distinguished strangers were stupefied. Tourists were stupefied. The press was stupefied. The Lords’ attendants were stupefied. Nobody knew what to do so nobody did anything.
“This Bill,” the beard shouted, “drafted in Brussels, is treason!” This sounded just like a Daily Telegraph leading article. Could it be the Editor?
“What we are witnessing is the abolition of Britain!” he yelled, beard a-tremble. Around lay a sea of dropped jaws. Lord Boston, sitting next to his feet, tried to pretend nothing was happening and gazed fixedly at his notes…
“No Queen! No culture! No sovereignty!” By now, two gartered attendants, shaken from their stupefaction, were making half-hearted attempts to haul the noble bird from his perch. “Stand up for Queen and country,” he squawked, and “vote this bill down.” The Earl’s speech was over. He was ready to go quietly. The hand of an attendant, outstretched to pull him down was now taken willingly and the fellow landed courteously from the Woolsack as a lady might be helped down from her carriage.
Black Rod escourted him out. Lord Boston jumped, startled to life, as if suddenly released from a hypnotist’s trance, and began the debate.
He is descended, I learn, from the 1st Duke of St. Albans, whose mother, Nell Gwyn, had threatened his father, Charles II, with throwing the baby from the window as she had no means to raise the boy. “Throw down the Duke of St. Albans,” replied the King. Yesterday, his heir threw down the gauntlet. Somehow more fitting than throwing in the towel.
Shepherd’s Pie
I have dinner at Francis’s home, with her daughter and some of her friends. It is very enjoyable. She serves shepherd’s pie, which she reluctantly admits her friend, Graham, made. It is delicious. Graham is very funny. He keeps us laughing all night.
Shepherd’s pie was originally made with lamb (thus the shepherd’s bit). If it is made with beef, it is cottage pie. I have no idea where Chinese pie came from, which is what we call it at home. In Britain, they make it, not with creamed corn, but with onions, carrots, or whatever vegetables are around, and either a tomato paste or Worcestershire sauce, which gives it a darker color. They also put cheddar cheese on top of the potato.

Photo and Recipe: BBC Food
Francis serves apple crumble for dessert. She asks if we have apple crumble in the U.S. I tell them, yes, but we call it apple crisp. A crumble has a flour/butter topping like shortbread rather than oatmeal and is flavored with brown sugar with no cinnamon or spices, and they serve it with hot custard sauce rather than ice cream or whipped cream.
One of Frances’s guests works for a London stage lighting company; providing set-up for plays and big events. She said they are doing the lighting for a big millennium bash being held by Rowan Atkinson (the guy who plays Black Adder in those silly British comedies Brian likes).
I am off to London tomorrow.












































